Xocai created the category of healthy chocolate and did a great job.
Waiora, with their dedication to nutritional science, took healthy chocolate to a level way past Xocai both on a health benefit basis and on taste.
Xocai points to their "cold-pressed" claim and says that gives their healthy chocolate a nutritional edge over all other chocolates as evidenced by their very high ORACfn antioxidant scores verified by Brunswick Labs. It is important to note that Xocai's chocolates are NOT "cold-processed or un-processed" as many confused Xocai distributors claim.
If you accept Xocai's claim that the Brunswick Labs ORACfn scores prove how powerful their product is, you will love Waiora's Chava Vital Chocolate because Chava's ORACfn scores from Brunswick Labs are much higher in all ORACfn categories than any Xocai product both on a "per piece" and a "per gram" basis.
The actual source of Xocai's high antioxidant scores must be the extracts they add to their chocolate. Common sense will tell you that if Xocai's antioxidant scores are greater than the scores of the raw ingredients they use; cacao, blueberry and acai, then it is items they have added to their extract package that are responsible for the high scores.
Waiora's extract package is much more powerful than Xocai's and includes Natural Cellular Defense (NCD), Waiora's proprietary cellular detoxifier that has been a miracle in so many lives; see testimonials at http://www.testimonyinfo.com/ . Waiora's Chava Vital Chocolate also includes a full nutritional package, Xocai Healthy Chocolates do not.
From a taste and texture standpoint, Waiora's Chava is the big winner! We have done public tastings with over 100 people on both company's chocolates and without exception EVERYBODY greatly preferred the Chava. We have had two Xocai distributors that came over to Chava that said they preferred Xocai's chocolates but both of them changed their mind once they consumed the Chava for a week or so, I guess their taste buds were used to Xocai is the reason they initially preferred it.
The taste of Chava Vital Chocolate reminds many people of dark chocolate covered cherries because Chava includes almond extract in it. Chava is sweetened with unrefined cane sugar, a diabetic friendly, low glycemic sweetener.
Because of Xocai's cold-pressed cacao nibs which are unfermented and unroasted, the aldamine content is lacking in all of Xocai's products. Aldamines are created in cacao beans when they are fermented and aldamines have a huge effect on serotonin production and the sensitivity of the serotonin receptors in the our brain. This is why Chava makes people feel SO GOOD, SO FAST and is so very effective dealing with stress and depression.
Fermenting and roasting the cacao beans is also part of the reason Chava has such a huge depth of flavor and many chocolate flavor nuances that are missing in Xocai's products. Yes, you do lose some antioxidant value when you ferment and roast cacao beans, but as we have seen, it is more than made up for in the extract package and the Brunswick Labs ORACfn scores tell the story: Waiora Chava Vital Chocolate not only tastes MUCH better than all Xocai Healthy Chocolates, Chava has MUCH higher ORACfn scores in all categories.
The compensation plan of Waiora is also much better than the Xocai binary compensation plan. We know this first hand because we were Xocai Silvers and spent over 2 frustrating years building a Xocai business. We achieved a greater level of success in Waiora in 2 months than we did in 2 years with Xocai and have seen huge success with many of the Xocai distributors who switched to Waiora and generated $500 to over $1,000 in their first month with Waiora although in Xocai they never got a check larger than $100. That tells the story!
After a very shaky start in the United Kingdom, Xocai is now successfully expanding in Europe with wonderful field leaders in Sweden including Tibor and Sofie Odor, Terje Babsvik, Jan-Vidar Pedersen, Lennart Gudrun and others. These leaders are part of JJ Birden's U.S. organization and other leaders are part of The Global Partners (Paula Pritchard and Kathy Robbins) organization. They are to be congratulated for their talent and hard work and we sincerely hope our Sweden and European expansions do not have a huge negative impact on them! Actually, what we really hope is for them objectively compare the products and company and join our Chava team and help even more people achieve better health and wealth much faster and more effectively than with Xocai!
There is room for both company's healthy chocolates and other products in Sweden so we join Xocai in friendly competition and wish all their hardworking distributors great success. Some of them have already compared the products and compensation plans and decided to switch to Waiora and more will follow, we welcome them and will help them succeed.
Waiora, with their dedication to nutritional science, took healthy chocolate to a level way past Xocai both on a health benefit basis and on taste.
Xocai points to their "cold-pressed" claim and says that gives their healthy chocolate a nutritional edge over all other chocolates as evidenced by their very high ORACfn antioxidant scores verified by Brunswick Labs. It is important to note that Xocai's chocolates are NOT "cold-processed or un-processed" as many confused Xocai distributors claim.
If you accept Xocai's claim that the Brunswick Labs ORACfn scores prove how powerful their product is, you will love Waiora's Chava Vital Chocolate because Chava's ORACfn scores from Brunswick Labs are much higher in all ORACfn categories than any Xocai product both on a "per piece" and a "per gram" basis.
The actual source of Xocai's high antioxidant scores must be the extracts they add to their chocolate. Common sense will tell you that if Xocai's antioxidant scores are greater than the scores of the raw ingredients they use; cacao, blueberry and acai, then it is items they have added to their extract package that are responsible for the high scores.
Waiora's extract package is much more powerful than Xocai's and includes Natural Cellular Defense (NCD), Waiora's proprietary cellular detoxifier that has been a miracle in so many lives; see testimonials at http://www.testimonyinfo.com/ . Waiora's Chava Vital Chocolate also includes a full nutritional package, Xocai Healthy Chocolates do not.
From a taste and texture standpoint, Waiora's Chava is the big winner! We have done public tastings with over 100 people on both company's chocolates and without exception EVERYBODY greatly preferred the Chava. We have had two Xocai distributors that came over to Chava that said they preferred Xocai's chocolates but both of them changed their mind once they consumed the Chava for a week or so, I guess their taste buds were used to Xocai is the reason they initially preferred it.
The taste of Chava Vital Chocolate reminds many people of dark chocolate covered cherries because Chava includes almond extract in it. Chava is sweetened with unrefined cane sugar, a diabetic friendly, low glycemic sweetener.
Because of Xocai's cold-pressed cacao nibs which are unfermented and unroasted, the aldamine content is lacking in all of Xocai's products. Aldamines are created in cacao beans when they are fermented and aldamines have a huge effect on serotonin production and the sensitivity of the serotonin receptors in the our brain. This is why Chava makes people feel SO GOOD, SO FAST and is so very effective dealing with stress and depression.
Fermenting and roasting the cacao beans is also part of the reason Chava has such a huge depth of flavor and many chocolate flavor nuances that are missing in Xocai's products. Yes, you do lose some antioxidant value when you ferment and roast cacao beans, but as we have seen, it is more than made up for in the extract package and the Brunswick Labs ORACfn scores tell the story: Waiora Chava Vital Chocolate not only tastes MUCH better than all Xocai Healthy Chocolates, Chava has MUCH higher ORACfn scores in all categories.
The compensation plan of Waiora is also much better than the Xocai binary compensation plan. We know this first hand because we were Xocai Silvers and spent over 2 frustrating years building a Xocai business. We achieved a greater level of success in Waiora in 2 months than we did in 2 years with Xocai and have seen huge success with many of the Xocai distributors who switched to Waiora and generated $500 to over $1,000 in their first month with Waiora although in Xocai they never got a check larger than $100. That tells the story!
After a very shaky start in the United Kingdom, Xocai is now successfully expanding in Europe with wonderful field leaders in Sweden including Tibor and Sofie Odor, Terje Babsvik, Jan-Vidar Pedersen, Lennart Gudrun and others. These leaders are part of JJ Birden's U.S. organization and other leaders are part of The Global Partners (Paula Pritchard and Kathy Robbins) organization. They are to be congratulated for their talent and hard work and we sincerely hope our Sweden and European expansions do not have a huge negative impact on them! Actually, what we really hope is for them objectively compare the products and company and join our Chava team and help even more people achieve better health and wealth much faster and more effectively than with Xocai!
There is room for both company's healthy chocolates and other products in Sweden so we join Xocai in friendly competition and wish all their hardworking distributors great success. Some of them have already compared the products and compensation plans and decided to switch to Waiora and more will follow, we welcome them and will help them succeed.
If you are a Xocai Healthy Chocolate distributor and would like to compare products and companies, please click here to view company and product comparisons. Read through this information and give us a call or send us an email and we will help you achieve your life goals and dreams!
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